
Conchas
Soft sweet bread with a scored sugar shell in vanilla, chocolate, and strawberry.
Priced by the piece

El Nopal Bakery has been the corner of 26th Street where neighbors grab conchas in the morning, a hot plate at lunch, and the cake that makes the celebration.
What we make
Everything is made in house — from the morning's first tray of conchas to a three-tier quinceañera cake.

Conchas, pan dulce, empanadas, cookies, and pastries baked throughout the day.
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Pupusas, baleadas, pozole, fresh juices, and more — made in house every day.
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Quinceañeras, weddings, birthdays, and showers — designed with you.
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Trays of food and dessert for parties, offices, and family celebrations.
ExploreFrom the case
A taste of what's usually waiting in the bakery case. Ask us what just came out.

Soft sweet bread with a scored sugar shell in vanilla, chocolate, and strawberry.
Priced by the piece

Cuernos, orejas, besos, novias, and the rest of the case — baked all day.
Priced by the piece

Flaky turnovers filled with pineapple, apple, or pumpkin and dusted with sugar.
Priced by the piece

Buttery Mexican cookies with pink, white, and chocolate sugar tops.
Priced by the piece

Crisp, caramelized layers of puff pastry — an everyday favorite with coffee.
Priced by the piece

Three-milk cake with whipped cream and fruit, by the slice or whole.
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Custom cakes
Tell us the date, the flavor, and the vibe — we'll handle the rest. Quinceañeras, weddings, baptisms, birthdays, and everything worth a cake.
Catering
Trays of carne asada, pollo, rice and beans, pupusas, salads, and dessert platters of pan dulce and tres leches. Pickup or delivery, quoted for your guest count.

From our neighbors
Real reviews from customers who stop in for pan dulce, breakfast, and cakes.
“Good stuff and a full variety of real Mexican pastries and sweet bread!”
“Great bread, service, and employees friendly even at 5am.”
“Amazing staff! The empanadas are so delicious.”
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Visit us
We're in the heart of Little Village, easy to reach and always worth the stop.

Pick your own pan dulce from the case, order a hot plate from the kitchen, and take home a cake for tonight.